Menu of İstanbul city kebap in Parma, Province of Parma, Italy

Menu Overview

İstanbul city kebap, nestled in the heart of Parma on Strada Massimo D'Azeglio, offers an authentic taste of Turkish kebab culture blended with Italian flair. This kebab shop excels not only in flavor but also in atmosphere, earning praise for its clean environment and welcoming service—a homage to the hospitality of its owners, described by customers as “very friendly brothers.”

The highlight of the menu is undeniably the Pizza Kebap, a creative fusion that brings together the crusty, warm texture of pizza with the savory, spiced depth of doner kebab meat. Priced at €8.50, it stands out as a hearty meal, packed with rich flavor that leaves a lasting impression. While a bit messy in presentation—as noted by a discerning diner—it’s a delight worth savoring, with room for artful refinement in toppings.

Beyond the signature pizza kebap, the Panino Doner Kebab and Pide Sucuklu offer affordable yet satisfying options. With prices hovering around €3 to €6.50 for various dishes like the bianco and tonno pizzas, İstanbul city kebap balances quality with value, making it accessible without compromising taste. The panino and piadina options receive consistent acclaim for their clean preparation and robust flavors, embodying a quick yet fulfilling meal experience.

No visit would be complete without sampling their traditional Baklava, a luscious, flaky dessert that complements the savory dishes with its sweetness, offering a perfect balance to the bold spices found throughout the menu.

What truly sets İstanbul city kebap apart is its seamless blend of Turkish kebab tradition with Italian ingredients and hospitality, creating a dining experience that is both authentic and innovative. The atmosphere is clean and inviting, upheld by attentive staff who enhance the overall impression. For anyone seeking a flavorful journey through kebabs and beyond in Parma, İstanbul city kebap deftly satisfies cravings with every bite.